LEMON BLUEBERRY CAKE

 If using frozen blueberries in the cake, do not thaw before mixing into cake batter.  Avoiding over mixing once the berries are added to prevent the cake batter from turning grayish-purple from their juices.

 If using frozen blueberries in the cake, do not thaw before mixing into cake batter.  Avoiding over mixing once the berries are added to prevent the cake batter from turning grayish-purple from their juices.

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